When it comes to experiencing true Southern hospitality with a contemporary twist, South City Kitchen in Buckhead, GA, stands out as a culinary icon. Known for its elevated take on classic Southern fare, stylish setting, and welcoming vibe, this restaurant effortlessly blends tradition with modernity. Since opening its original Midtown location in 1993 and expanding to Buckhead, South City Kitchen has earned a loyal following among locals and visitors alike.
Whether you’re in the mood for crispy fried chicken, shrimp and grits, or a perfectly balanced craft cocktail, South City Kitchen delivers a dining experience that is comforting, sophisticated, and unmistakably Southern.
A Culinary Landmark in Buckhead
South City Kitchen Buckhead brings the same award-winning menu and hospitality the brand is known for, but with a distinct Buckhead flair. Located at 3350 Peachtree Road NE, this location features a spacious and chic interior that elevates the dining experience while keeping it approachable. From business lunches to weekend brunches and date nights, it’s a go-to spot for every occasion.
With a reputation for combining the flavors of the South with refined culinary techniques, South City Kitchen has earned recognition from national publications like Bon Appétit, The New York Times, and Southern Living. It’s more than just a restaurant—it’s a celebration of Southern culture and cuisine.
A Modern Twist on Southern Staples
The menu at South City Kitchen is a masterclass in how to respect culinary roots while breathing new life into them. Executive Chef Branden Holte carefully curates each dish with a commitment to quality ingredients and thoughtful presentation.
Fried Green Tomatoes are a must-order starter, perfectly crisp on the outside and served with goat cheese and red pepper coulis. Another favorite is the She-Crab Soup, a Lowcountry classic that’s rich, creamy, and full of delicate crab flavor.
Main courses deliver hearty, satisfying portions without sacrificing elegance. The buttermilk fried chicken, served with whipped potatoes, green beans, and thyme gravy, is the restaurant’s signature dish—and for good reason. It’s golden, juicy, and packed with flavor that speaks to the heart of the South.
The shrimp and red mule grits, another standout, are served with tasso ham gravy and sautéed spinach, offering a comforting yet upscale take on a traditional favorite. And if you’re craving something a little different, dishes like duck confit with cornbread stuffing or grilled pork chop with bourbon glaze show off the kitchen’s creative side while staying true to its roots.
Vegetarian and lighter options are also well represented. Dishes like okra and tomato stew or roasted beet salad with Georgia goat cheese prove that Southern cuisine doesn’t have to be heavy to be flavorful.
Don’t Miss the Weekend Brunch
South City Kitchen’s weekend brunch is a local institution and often one of the busiest times to visit. It’s the perfect mix of classic breakfast dishes and Southern comfort food. Items like chicken and waffles, crab cake Benedict, and banana bread French toast are just a few of the crowd-pleasers that regularly draw a brunch-loving crowd.
The brunch cocktails are equally impressive, from refreshing mimosas to their house-made Bloody Marys garnished with pickled okra and bacon. It’s an ideal setting to relax and indulge with friends and family.
Southern-Inspired Cocktails & Wine
South City Kitchen’s bar program is as thoughtfully curated as its food. You’ll find an impressive selection of craft cocktails, many of which incorporate Southern ingredients and house infusions. Drinks like the Peach Bourbon Smash and Southern Mule (made with sweet tea vodka and ginger beer) perfectly complement the flavors of the menu.
The wine list is well-rounded, with a variety of domestic and international selections that pair well with everything from fried chicken to grilled seafood. Their bartenders are always happy to recommend pairings, and the seasonal cocktail menu means there’s always something new to try.
A Chic Yet Comfortable Setting
The Buckhead location of South City Kitchen blends classic charm with modern design. The interior features exposed brick, polished wood, soft lighting, and subtle Southern décor touches that create an inviting yet upscale ambiance. Floor-to-ceiling windows bring in natural light, and the open kitchen allows diners to catch a glimpse of the action.
The restaurant offers multiple seating options: a stylish main dining room, an intimate bar area, and a spacious patio that’s perfect for alfresco dining during warmer months. The layout makes it ideal for both casual meals and special occasions.
Service is professional, prompt, and warm—hallmarks of true Southern hospitality. The staff is knowledgeable about the menu and always willing to go the extra mile to make your dining experience exceptional.
Perfect for Any Occasion
Whether you’re looking for a place to take out-of-town guests, celebrate a birthday, or enjoy a weekday lunch, South City Kitchen delivers the right vibe for every situation. Its combination of laid-back Southern charm and polished execution means you can show up in jeans or a suit and feel right at home.
The restaurant also offers private dining options for corporate events, rehearsal dinners, or large family gatherings. With flexible menus and an experienced events team, it’s a popular choice for those looking to host a memorable occasion.
Community and Commitment
Part of what makes South City Kitchen so beloved is its connection to the community. The restaurant is committed to sourcing ingredients locally whenever possible and supporting local farms and purveyors. This not only helps maintain freshness and flavor but also supports Georgia’s vibrant agricultural economy.
Additionally, South City Kitchen regularly participates in charity events and culinary festivals, further cementing its place as a community pillar in Buckhead and beyond.
South City Kitchen Buckhead is more than just a restaurant—it’s a celebration of Southern tradition reimagined for the modern palate. With its thoughtful menu, stylish atmosphere, and genuine hospitality, it manages to feel both timeless and fresh. Whether you’re a lifelong Southerner or a first-time visitor, South City Kitchen invites you to experience the flavors, warmth, and soul of the South in every bite.
If you’re in Buckhead and craving a taste of home-cooked classics in a chic, contemporary setting, look no further. South City Kitchen hits all the right notes—and then some.
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